Panzanella
A fabulous way of using day-old bread in this delicious ripe tomato dish, Panzanella is a refreshing
A fabulous way of using day-old bread in this delicious ripe tomato dish, Panzanella is a refreshing
We have just discovered one of our gorgeous brides-to-be, Claire from the UK has a wonderful blog
We are not kidding when we say that this timeless Tuscan cake is perfect! It’s light, tender,
Pappa al Pomodoro (Tomato Bread Soup), is a delicious and simple soup originating from Tuscany and consisting
This is a very simple, classic Florentine specialty, served as an appetizer around Tuscany. It is a
For a sweet end to dinner, Biscotti di Prato (otherwise known as Cantucci), are a great choice.
One of our favorite Tuscan snack goes by the name Fettunta (toasted bread with olive oil). It’s